Here is another summer cooler with a bit of bite. I like the spicy taste, and the chill of the crushed ice.
- Ground Cinnamon 1 tsp
- Apple Juice 750 to 1000 ml
- Lemon Juice 1 tsp
- Ground Cloves large pinch
- Stevia 1 Tbs
- Ice 2 to 3 heaped cups
- Double Cream or Whipped Cream to garnish
Method place the ice into a blender and blitz until broken into medium pieces (this may only take a coupe of pulses). Add the lemon juice, sweetener, spices, and juice and blitz until frothy. Allow to settle and pour into glasses. Top with a dollop of whipped cream, or stir in a tablespoon of double cream.